- 4.1″ TFT colour and graphics display with ShiftControl
- Illuminated Shift Control
- Cavity inner surface: Enamel anthracite
- Slide&Hide® with rotating handle
- Control panel lock
Automatic safety switch off
Residual heat indicator
Door contact switch
- Temperature proposal
Actual temperature display
Heating up indicator
- Baking and roasting assistant, Automatic programmes
- LED light
- Water tank empty indicator
- Triple glazed door
- EcoClean Direct : side liners, ceiling, back panel
- EcoClean programme, Base Clean programme
- De-scaling programme
- Full glass inner door
- 12 heating methods: CircoTherm®, CircoTherm® Gentle, Top/bottom heat, Conventional heat Gentle, Hot air grilling, Full surface grill, Centre surface grill, CircoTherm® intensive , Bread baking, Bottom heat, Low temperature cooking, Keep warm
- Additional heating methods with steam: Steaming, Reheat, Dough proving, Defrost
- Additional functions:
Automatic boiling point detection
- Number of automatic programmes: 30 PC
- Rapid heat
- Cooling fan
- 1-level flexible telescopic rail, full extension, Stop function
- 1 x steam container, punched, size S, 1 x steam container, punched, size XL, 1 x steam container, unpunched, size S, 2 x grid, 1 x universal pan
- Energy efficiency rating (acc. EU Nr. 65/2014): A+
Energy consumption per cycle in conventional mode: 0.87 kwh
Energy consumption per cycle in fan-forced convection mode: 0.69 kwh
Number of cavities: Main cavity
Heat source: electrical
Cavity volume: 71 litre
- 1 l Water tank capacity
- Location of the steam generator is outside of the cavity
- Total connected load electric: 3.45 KW
- Temperature range 40 °C – 250 °C
- Length of mains cable: 120 cm
- Nominal voltage: 220 – 240 V
- Appliance dimension (hxwxd): 595 mm x 596 mm x 548 mm
- Niche dimension (hxwxd): 585 mm – 595 mm x 560 mm – 568 mm x 550 mm
- Please refer to the dimensions provided in the installation manual
Neff Built In Slide And Hide Single Full Steam Combination Ecoclean Oven – Stainless Steel. This model is the Neff B47FS34N0B Premium, Slide and Hide stainless steel steam combi oven. This is designed to be fitted into a 600mm Eye level or base housing. The oven has 13 cooking functions, Neff Medium TFT controls and a self-cleaning liners cleaning system. The oven capacity is 71 litres. This model has a total connected load of 3.45kw and a 16amp fuse rating. The oven carries a 2year parts and 2year labour warranty.
||Premium, Slide & Hide
|Product sub section:
||Single steam combi
|Warranty on parts (In years):
|Warranty on labour (In years):
|Cabinet width (mm):
Slide and Hide – Our unique Slide and Hide door fits smoothly under the oven to give plenty of room, as well as better access to the ovens interior – ensuring an easy and flexible approach to cooking.
CircoTherm – Circotherm draws air in from the oven via a powerful fan, heats up the air and forces it back into the cavity via strategically placed ducts in the rear wall. A complete 3 course meal can be cooked at the same time on three shelf levels with out flavours intermingling. CircoTherm gives you 3 cooking levels.
Vario Steam – VarioSteam gives dishes just the right amount of moisture by adding steam at three intensity levels, for baking, roasting or just heating up. Foods come out with more intense flavour and an appetising appearance
Full Steam – Make your favourite dishes healthier by locking in nutrients and flavour with out FullSteam function. It is easy to operate and also simplet o refill the one litre water container – press a button to open up the front panel, remove the container, fill it and you are ready to steam ahead
ComfortFlex – Lift hot dishes safely and comfortably out of the oven. You can grasp the tray or dish from the side for more safety when handling. The rails can be moved around easily and positioned in the oven at any of the four levels you prefer
Shift Control – Is ideal for cooks who prefer the convenience of a traditional rocker switch. Our large and medium TFT screens feature a colour display for even easier operation.
Baking and Roasting Assistant – This innovative assistant makes preparing a variety of dishes even easier and more convenient. For each one, the Baking and Roasting Assistant serves up a cooking suggestion at the touch of a button. It also recommends the ideal heating mode, temperature and time, to ensure perfect results. The Baking and Roasting Assistant keeps you informed of the time remaining. Naturally, you can change all of the suggestions to give dishes a personal touch.
Hot Air – The fan draws air from the interior of the oven, then heats it up and forces it back into the cavity to ensure even heat distribution.
CircoTherm Eco – Optimised for cooking and baking on one level only for maximum energy efficiency. Opting for this setting saves 30% energy when compared to the maximum consumption allowed for A rated models, perfect for frozen or convenience foods, bread, cakes and meat.
Top and Bottom Heat – Providing conventional cooking heat sources at the top and bottom of the oven. Heat travels to the centre of the oven by natural conduction. Ideal for baking pastries and scones.
Conventional Heat Eco – This setting heats the centre of the oven for single shelf cooking. The oven maintains the average temperature in a more economical way by cutting out the on/off thermostat so the oven cooks on residual heat.
Circo Roasting – An ideal function for cooking meat and poultry if you require a rotisserie result. The grill and fan distribute heat alternately reducing cooking times by 35-40%.
Full Surface Grill – The grill element is situated in the oven roof. It is thermostatically controlled and will cycle on and off to maintain the required temperature.
Centre Surface Grill – You can use just the centre section of the grill for smaller quantities.
Bread Baking – Bread baking temperature varies between 180 deg C and 220 deg C. Ideally suited to baking crusty bread with an open texture. Up to three levels of bread can be baked at the same time.
Bottom Heat – Providing heat from the bottom of the oven, for more focused heat and control. This method is ideal for pizza bases and pastry cases where you need a crispy underside or bain marie and casseroles.
Low Temperature Cooking – A special setting for hob-sealed prime cuts of meat and poultry. Meat/poultry is placed in a pre-heated dish and transferred into the oven. The low temperature setting uses a fixed temperature to gently tenderise without overcooking
Keep Warm – An ideal setting for keeping food warm without drying it out before serving. Typically set between 66 deg C to 100 deg C .
CircoTherm Intensive – Uses a combination of CircoTherm and bottom heat, ideal for foods that need a crispy underside like pizzas, or speciality breads. It can also be used for one stage pastry such as lemon meringue pie, eliminating the need for blind baking.
EcoClean – The patented Neff EcoClean system is a microfine ceramic bead coating on the ovens top, sides and back. It has a very large surface area, making it extremely absorbent. It absorbs fat droplets and keeps the inside of the oven clean.
BaseClean – BaseClean helps clean the bottom of the oven by softening dirt with warm water. After the programme has finished you just have to wipe the base with a damp cloth.
Oven Cleaning – A special electronic setting designed to keep CeramiClean surfaces inside the oven as clean as possible. Used on a regular basis, it can keep your oven interior lining remarkably clean with minimal maintenance required.
Descaling – All Neff compact steam appliances contain a descaling programme which can be set according to the hardness of your water for optimum results.
Reheat – Reheat gives the opportunity to gently warm dishes again – and thanks to the moisture in the oven, they will look and taste freshly prepared.
PowerBoost – The PowerBoost function speeds things up even more when coking for short periods of time – just put the food in and start the oven.
Automatic Programmes – Take the guesswork away with auto programmes, designed to cook or defrost your food at the touch of a button.
Sabbath Setting – Oven is automatically set to conventional heat at a temperature of 85 – 140 degrees C. You can adjust the Sabbath setting duration for between 24 to 73 hours.
Energy rating; A
Number of functions; 13
Microwave power; Not applicable
Cleaning system; Self Cleaning Liners
Main oven capacity; 71 litres
Second oven capacity; Not applicable
Control panel type; Neff Medium TFT
Fitting type; 600mm Eye level or base housing
Slide and Hide door; Yes
Total connected load; 3.45kw
Fuse rating; 16amp
Product Special features
4.1 Tft Colour And Graphics Display With Shiftcontrol
Water Tank Empty Indicator
SlideandHide Door, Softopen
Actual Temperature Display
Heating Up Indicator
Cavity Inner Surface: Enamel Anthracite
Ecoclean Program, Baseclean Program
Pull Out System: 1-Level Flexible, Full Extension, Stop Function
1 X Steam Container, Punched, Size S, 1 X Steam Container, Punched, Size Xl, 1 X Steam Container, Unpunched, Size S, 2 X Grid, 1 X Universal Pan
Cavity Volume: 71 Litre
Water Tank Capacity 1 Litre
Location Of The Steam Generator Is Outside Of The Cavity
Temperature Range 40 and#176;C – 250 and#176;C
Length Of Mains Cable: 120 Cm
Total Connected Load Electric: 3.45 Kw
Appliance Dimension (Hxwxd): 595 Mm X 596 Mm X 548 Mm
Niche Dimension (Hxwxd): 585 Mm – 595 Mm X 560 Mm – 568 Mm X 550 Mm
Please Refer To The Dimensions Provided In The Installation Manual
Energy Efficiency Rating (Acc. Eu Nr. 65/2014):
Energy Consumption Per Cycle In Conventional Mode: 81.2
Energy Consumption Per Cycle In Fan-Forced Convection Mode: 0.69 Kwh
Number Of Cavities: 1
Heat Source: Electrical
Cavity Volume: 71 Litre
Built-In Oven With Fullsteam And SlideandHide – Combining All Heating Types And Steam Cooking In A Single Oven With Unrestricted Access